Recipes from Acclaimed Chef Yoshihiro Narisawa

Does Soil Soup sound like it might be just the thing for dinner? You’d be surprised — Yoshihiro Narisawa, the Japanese chef at the top of Asia’s 50 Best Restaurants List for 2013, shares his exclusive recipe for this dish and more with Fine Dining Lovers.

Narisawa’s focus is on local and seasonal food with his own specialized twists, creating nouvelle cuisine with a Japanese touch.

Narisawa shared three of his very special recipes from his Tokyo restaurant Les Creations de Narisawa with Fine Dining Lover’s. Try the recipes yourself here, and meet the master through this video below.